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  • More
    • Home
    • Loyalty Program
    • Our Menu
      • Appetizers
      • Combinations
      • ALA CARTA
      • Platos De Mar
      • Platos Vegetarianos
      • Favorites
      • Burritos
      • Enchiladas
      • Quesadillas
      • Fajitas & Molcajete
      • Tacos
      • Lunch Specials
      • Bar Drinks
      • Soft Drinks
      • Beer
      • Kids Menu
      • Desserts
    • Order Online
      • Tuscaloosa
      • Northport
  • Home
  • Loyalty Program
  • Our Menu
    • Appetizers
    • Combinations
    • ALA CARTA
    • Platos De Mar
    • Platos Vegetarianos
    • Favorites
    • Burritos
    • Enchiladas
    • Quesadillas
    • Fajitas & Molcajete
    • Tacos
    • Lunch Specials
    • Bar Drinks
    • Soft Drinks
    • Beer
    • Kids Menu
    • Desserts
  • Order Online
    • Tuscaloosa
    • Northport

Appetizers, Soups and Salads

APPETIZERS

Cheese Dip

$4.10

A blend of milk, White American cheese and  jalapeños 

Chorizo Dip

$6.25

Mexican Sausage topped with cheese dip

Tarascos Dip

$6.25

Ground beef topped with cheese dip, served with pico de gallo on the side.

Guacamole Dip

$5.25

Three scoops of guacamole and pico de gallo.

V.I.P. Guacamole

$5.95

Fresh dice avocado, tomatoes, onions, jalapeños, cilantro. Seasoned with salt, garlic and lime juice.

Bean Dip

$4.50

Refried beans topped with cheese dip.

Supreme Nachos

$8.95

Individual corn tortilla chips topped with beans, your choice of meat (chicken or ground beef) and melted shredded cheese. Served with a side of toppings( lettuce, jalapeños, Pico de gallo and a scoop of sour Cream.

Grilled Nachos

$9.95

Individual corn tortilla chips topped with beans, your choice of meat (steak or grilled chicken) and melted shredded cheese. Served with a side of toppings (lettuce, jalapeños, Pico de gallo  and a scoop of sour cream.

Tarascos Nachos

$11.95

Bed of corn tortilla chips topped with melted shredded cheese, lettuce, Pico de gallo, jalapeños, grilled onions, grilled bell peppers, grilled chicken, steak, shrimp, sliced avocado, and scoop of sour cream. Smothered in cheese dip.

Nachos Locos

$8.95

Bed of chips topped with beans, your choice of meat (shredded chicken or ground beef), melted shredded cheese, lettuce, Pico de gallo, jalapeños and a scoop of sour cream.

Chicken Finger Plate

$8.95

Chicken breast cut length wise, dipped in our special batter and deep fried. Served with side of cheese dip, your choice of french fries, rice or beans.

Grilled Chicken or Steak

$9.95

Steak or Grilled Chicken. Served with a side of cheese dip, choice of french fries, rice or beans

Grilled Shrimp Plate

$11.95

(12) Grilled Shrimp season to perfection. Served with a side of cheese dip, choice of french fries, rice, beans or steam vegetable.

Tarascos Sampler

$9.95

Two mini chimichangas, two flautas topped with burrito sauce and two mini quesadillas. Choice of meat ( shredded chicken, shredded beef or ground beef. Served with a side of cheese dip and a side of toppings  ( lettuce, pico de gallo and sour cream)

Queso Fundido

$9.95

A melody of veggies ( mushrooms, onion, tomatoes, poblano pepper and cilantro) sauteed with your choice of meat ( grilled chicken, steak, shrimp or trio) smothered in shredded melted cheese. Served with a side of pico de gallo and tortillas.

Asada and fries

$10.75

Bed of french fries topped with steak, Pico de gallo, cheese sauce, scoop of sour cream and scoop of guacamole.

Shrimp and Fries

$13.55

Bed of french fries topped with grilled shrimp, Pico de gallo, cheese sauce, scoop of sour cream and a scoop of guacamole.

Tarascos Loaded Potato

$9.95

Baked potato loaded with butter, your choice of meat ( Grilled chicken, steak, shrimp or trio) sautéed with mushrooms, poblano pepper and onions. Topped with fresh diced tomatoes and chopped cilantro, scoop of sour cream and smothered in cheese sauce.


SOUPS

Sopa Tarasca

$4.75

Pinto beans season to perfection in broth topped with fried corn tortilla strips and shredded melted cheese.

Frijoles charros

$4.15

Pinto beans season ranchero style ( slow cooked pinto beans in broth season with diced onions, tomatoes, jalapeños, minced beacon and chorizo)

Sopa de Fideo

$4.70

Mexican noodles served in a rich Mexican style chicken broth. Served with avocado slices and queso fresco.

Caldo de pollo

Sml. $5.50 Lrg.$8.95

A bowl of our in house chicken broth, chicken tender meat and rice. Served with a side of toppings ( chopped tomatoe, onion, jalapenos and slice lime)          

Caldo de Camaron

$15.95

Shrimp and a mix of vegetables (squash, onions, potatoes, carrots and bell peppers) in our spicy shrimp vegetabl broth. Served with a side of toppings ( shopped onion, cilantro and slice lime)

Caldo Siete Mares

$18.95

Shrimp, tilapia, crab legs, mussels, crab meat, octopus, squid and a mix of vegetables (squash, onions, carrots and bell peppers) in our spicy shrimp vegetable broth. Served with a side of toppings (chopped onions, cilantro and slice lime)


SALADS

Tossed Salad

$4.75

A bed of lettuce topped with a melody of sliced veggies ( carrots, green tomatoes, yellos, green, red bell peppers, celery and onions) mixed with our special dressing.

Guacamole Salad

$6.75

Our tossed salad served with three scoops of guacamole.

Grilled or Fried Chicken Salad

$9.95

A bed of lettuce, diced tomatoes and spinach. Topped with your choice of chicken ( grilled or fried ), sliced avocado and a side of cheese sauce.

Grilled Shrimp Salad

$11.95

A bed of lettuce, diced tomatoes and spinach. Topped with grilled shrimp,  sliced avocado and a side of cheese sauce.

Taco Salad

$9.25

A fried flour shell filled with your choice of meat ( shredded chicken or ground beef) topped with cheese sauce, lettuce, shredded cheese, scoop of guacamole, scoop of sour cream and a slice of tomatoe.

Tarascos Salad

$9.95

A fried flour tortilla shell filled with beans, tossed salad, choice of meat (grilled chicken or steak) and shredded cheese

Please alert your server of any allergies, consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

18% gratuity will be added on party's of 6 or more

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